Crispy Air Fryer Chickpeas (3 Ways!)
Air fryer chickpeas are crispy and flavored to perfection! With three different ways to season them, there will be a flavor for everyone. These crunchy, roasted chickpeas will become your new go-to snack!
Foto: The Recipe Critic
Ingredients
4 servings
- 1 (15 ounce can) of chickpeas
- 1 tablespoon olive oil
- 1 teaspoon garlic
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon pepper
- 1 (15 ounce can) of Chickpeas
- 1 tablespoon Olive Oil
- 2 tablespoons Parmesan
- 1 teaspoon Garlic
- 1/2 teaspoon salt
- 1 (15 ounce can) of Chickpeas
- 1 tablespoon Olive Oil
- 1 1/2 tablespoons Homemade Taco Seasoning
Steps
-
Rinse and drain the can of chickpeas, then pat them dry. In a bowl combine the chickpeas, olive oil, garlic, salt, paprika, and pepper. (Or desired seasoning.)
-
Spray the air fryer basket with olive oil. Place chickpeas in the air fryer at 350 degrees for 10-12 minutes, shaking the basket halfway through.
Nutrition Facts (per serving)
Macronutrients
Calories1085% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 100
Per Serving
Rp 25/serving
🏠 Save ~Rp 200 compared to buying!
📋 Price Breakdown (7% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| 1 | - | - | |
| olive oil | 1 tablespoon | - | - |
| garlic | 1 teaspoon | - | - |
| salt | 0.5 teaspoon | - | - |
| paprika | 0.5 teaspoon | Rp 40.000/kg | Rp 100 |
| pepper | 0.25 teaspoon | - | - |
| 1 | - | - | |
| Olive Oil | 1 tablespoon | - | - |
| Parmesan | 2 tablespoons | - | - |
| Garlic | 1 teaspoon | - | - |
| salt | 0.5 teaspoon | - | - |
| 1 | - | - | |
| Olive Oil | 1 tablespoon | - | - |
| Homemade Taco Seasoning | 0.5 tablespoons | - | - |
*Estimated market prices, may vary by region
Source: The Recipe Critic
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