Sup Seledri Kentang Krim

Bahan-bahan (4 porsi)

• 2 cloves garlic, minced
• 1 medium size onion, finely chopped
• 2 tablespoon extra virgin olive oil
• 2 medium size potatoes, peeled and roughly chopped
• 6 celery stalks
• 6 cups vegetable broth
• 1 1/2 cup 2% milk or unsweetened oat milk (for vegan)
• 4 g reen onions, thinly chopped
• Salt and pepper, to taste