Creamy Grape Salad Recipe
Grape salad is a quick and versatile side dish or dessert that adults love just as much as kids!
Foto: Spend With PenniesIngredients
8 servings
- 4 cups seedless grapes (green, purple, or both )
- ½ cup chopped toasted pecans
- 8 ounces cream cheese (softened)
- 3 tablespoons brown sugar (or more to taste)
- 1 teaspoon vanilla extract (or ½ teaspoon maple extract)
- 1 cup whipped topping (such as cool whip)
Steps
Combine cream cheese, brown sugar, and vanilla with a hand mixer on medium until fluffy. Mix in whipped topping.
Add grapes to the cream cheese mixture and stir to combine.
Refrigerate for at least 2 hours. Top with pecans and additional brown sugar if desired.
Nutrition Facts
Macronutrients
Calories189
Protein2g
Carbs19g
Fat13g
Source: Spend With Pennies
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