Creamy Fruit Salad

Name: Creamy Fruit Salad
Total time: 10 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 pound red grapes, sliced in half lengthwise ((about 4 cups)); 2 medium bananas, sliced thin ((about 2 cups)); 2 medium granny smith apples, chopped small ((about 2 cups)); 6 ounces blueberries ((about 1 cup)); 1 cup sour cream; 3 tablespoons sugar; 1 tsp vanilla extract; 1 cup chopped pecans or sliced almonds

Tart apples and sweet grapes, bananas, and blueberries are tossed with crunchy pecans in a light and creamy vanilla dressing to make this Creamy Fruit Salad.

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 16 views

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Foto: Barefeet In The Kitchen

Ingredients

8 servings

1 pound red grapes, sliced in half lengthwise ((about 4 cups))
2 medium bananas, sliced thin ((about 2 cups))
2 medium granny smith apples, chopped small ((about 2 cups))
6 ounces blueberries ((about 1 cup))
1 cup sour cream
3 tablespoons sugar
1 tsp vanilla extract
1 cup chopped pecans or sliced almonds

Steps

Combine the grapes, bananas, apples, blueberries, and pecans in a large mixing bowl. Whisk together the sour cream, sugar and vanilla.
Pour the dressing over the fruit in the bowl. Stir well to coat. Serve immediately or chill until ready to serve. Enjoy!

Nutrition Facts

Macronutrients

Calories261

#creamy fruit salad #american

Source: Barefeet In The Kitchen

Creamy Fruit Salad

Ingredients

Steps

Nutrition Facts

Macronutrients

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