Creamy Celery Soup
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Bahan
Bahan-bahan (4 porsi)
3 tablespoons
butter
1
yellow onion (chopped)
4 cups
chopped celery (½-inch thick)
1
small potato (peeled, chopped ½-inch, about 1 cup)
3 cups
chicken broth
¼ cup
heavy whipping cream
1 teaspoon
fresh lemon juice
salt and black pepper (to taste )
2 teaspoons
chopped fresh parsley (more for garnish, if desired)
garnishes (as desired, see notes)