Creamy Baked Tortellini

This easy tortellini bake is filled with creamy, cheesy goodness!

⏱️ 35 min 🔪 Prep: 15 min 🔥 Cook: 20 min 📊 Medium ⭐ 5.0 (22) 👁️ 29 views
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Creamy Baked TortelliniFoto: Spend With Pennies

Ingredients

8 servings
  • 18 ounces refrigerated cheese tortellini
  • 2 cups diced ham
  • 2 tablespoons butter
  • 2 cloves garlic (minced)
  • ½ teaspoon dried basil
  • 1 tablespoon all-purpose flour
  • salt and pepper to taste
  • 1 ⅔ cups whole milk
  • 1 ½ cups shredded sharp cheddar cheese (divided)
  • ⅓ cup shredded Parmesan cheese
  • 1 cup frozen green peas (thawed)

Steps

  1. Preheat oven to 350°F.

  2. Cook tortellini according to package directions.

  3. Combine butter, garlic and basil in a saucepan. Cook over medium heat 3-4 minutes or until fragrant.

  4. Add flour and seasonings. Cook 1 minute. Stir in milk a little at a time until smooth. Bring to a boil while stirring over medium heat.

  5. Remove from heat and stir in 1 cup of cheddar cheese and parmesan cheese until smooth and melted.

  6. Combine tortellini, sauce, ham, and green peas in a 9x13 pan. Top with remaining cheddar cheese and bake uncovered, 15-20 minutes.

Nutrition Facts

Macronutrients

Calories484
Protein28g
Carbs37g
Fat25g
#highly rated#baked tortellini#american
Source: Spend With Pennies

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