Cream Cheese Salsa Dip

This cream cheese salsa dip is sure to be a crowd favorite. Serve it with tortilla chips or veggies for the perfect cheesy snack!

⏱️ 70 min 🔪 Prep: 10 min 📊 Medium ⭐ 5.0 (43) 👁️ 2 views
👨‍🍳 Start Cooking
Cream Cheese Salsa Dip Foto: Spend With Pennies

Ingredients

8 servings
  • 8 ounces cream cheese (softened)
  • ½ cup sour cream
  • 1 ounce taco seasoning (1 packet, or 2 ½ tablespoons homemade taco seasoning)
  • ½ cup salsa (any variety)
  • 1 cup shredded sharp cheddar cheese (or Mexican cheese blend)
  • 2 g reen onions (thinly sliced)
  • ¼ cup diced jalapeños (optional)

Steps

  1. In a medium bowl, mix cream cheese, sour cream, taco seasoning, and salsa with a hand mixer until fluffy.

  2. Fold in cheddar, green onions, and optional jalapenos.

  3. Refrigerate 1 hour before serving.

Nutrition Facts (per serving)

200 kkal
Protein 6g (20%)
Carbs 7g (23%)
Fat 17g (57%)

Macronutrients

Calories20010% DV
Protein6g12% DV
Carbs7g2% DV
Fat17g26% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 41.824
Per Serving Rp 5.228/serving
🏠 Save ~Rp 83.648 compared to buying!
📋 Price Breakdown (14% ingredients detected)
IngredientAmountUnit PriceSubtotal
cream cheese 8 ounces - -
sour cream 0.5 cup - -
taco seasoning 1 ounce - -
salsa 0.5 cup - -
shredded sharp cheddar cheese 1 cup Rp 30.000/170g Rp 41.824
reen onions 2 g - -
diced jalapeños 0.25 cup - -

*Estimated market prices, may vary by region

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