Cranberry White Wine Punch
This Cranberry White Wine Punch is the perfect addition to your holiday table, and it's so easy to make!
Foto: Host The Toast — Morgan
Ingredients
4 servings
- 1 bottle white wine
- 3 cups cranberry-raspberry cocktail
- 2 cups apple juice
- 1 cup cranberries
- Blood orange soda, to top (optional)
Steps
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Combine the white wine, cranberry-raspberry cocktail, and apple juice in a large container.
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Add the cranberries, stir, and refrigerate for at least 2 hours or overnight.
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When ready to serve, add ice and top with blood orange soda.
Source: Host The Toast
by Morgan
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