Cranberry Mojitos

A favorite cocktail with a fall-theme!

⏱️ 18 min 🔪 Prep: 15 min 🔥 Cook: 3 min 📊 Easy 👁️ 1 views
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Cranberry Mojitos Foto: RecipeGirl

Ingredients

6 servings
  • 1/2 cup granulated white sugar
  • 1/2 cup water
  • 1 bunch fresh mint, (stems trimmed)
  • 1¾ cups light rum
  • 1¼ cups freshly squeezed lime juice
  • 3/4 cup frozen cranberry juice cocktail concentrate, (thawed)
  • Two 10-ounce bottles chilled sparkling water
  • mint leaves and lime wedges, (for garnish)

Steps

  1. In a small saucepan, combine the sugar and water. Heat and stir until sugar dissolves. Let the syrup cool completely. It's best to make it ahead and let it chill in the fridge. Make double if you think you'll need more mojitos!

  2. Using a wooden spoon, mash mint with the simple syrup in the bottom of a large pitcher. Add the rum and lime juice; stir.

  3. Mix in thawed cranberry juice concentrate and sparkling water. Stir in 6 cups of ice, or serve individual cocktails over ice. Garnish with fresh mint leaves.

Nutrition Facts (per serving)

Macronutrients

Calories29915% DV

*DV = Daily Value based on a 2,000 calorie diet

Source: RecipeGirl

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