Coconut Gin and Tonics
4-ingredient Gin and Tonic cocktails infused with naturally sweet coconut water for a refreshing, healthier cocktail perfect any time of year.
Foto: Minimalist Baker — Minimalist BakerIngredients
1 servings
- 2 ounces gin
- 2 ounces coconut water
- 2 ounces tonic water
- 1/2 medium lime, juiced ((1/2 lime yields ~1-2 Tbsp))
- Fresh mint or basil ((optional))
Steps
Add ice to a serving glass and top with lime juice, gin, tonic water, and coconut water.
Stir and garnish with fresh mint or basil (optional). Multiply the amount of ingredients per person, or simply repeat recipe for more drinks.
Nutrition Facts
Macronutrients
Calories179
Source: Minimalist Baker by Minimalist Baker
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