Classic Tomato Sandwich
A classic Southern tomato sandwich is simple perfection in every bite.
Foto: Spend With Pennies
Ingredients
2 servings
- 4 slices white bread
- 2 large ripe tomatoes
- ¼ cup mayonnaise
- salt and black pepper (to taste)
Steps
-
Use a serrated knife to cut tomatoes into thick ½-inch slices.
-
Place the tomato slices on a paper towel for 1-2 minutes to soak up some of the moisture. Season with salt and pepper.
-
Meanwhile, spread mayonnaise onto one side of each piece of bread.
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Layer tomatoes onto half of the bread slices. Place remaining bread slices on top.
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Cut sandwiches in half and serve immediately.
Nutrition Facts (per serving)
Macronutrients
Calories37719% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 2.400
Per Serving
Rp 1.200/serving
🏠 Save ~Rp 4.800 compared to buying!
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| white bread | 4 slices | - | - |
| ripe tomatoes | 2 large | Rp 12.000/kg | Rp 2.400 |
| mayonnaise | 0.25 cup | - | - |
| salt and black pepper | - | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies


















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