Cilantro Lime Coleslaw

This Cilantro Lime Coleslaw is savory & flavorful, perfect for fish tacos or with BBQ ribs!

⏱️ 45 min 🔪 Prep: 15 min 📊 Medium ⭐ 5.0 (14) 👁️ 21 views
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Cilantro Lime ColeslawFoto: Spend With Pennies

Ingredients

8 servings
  • 4 cups shredded green cabbage (or napa cabbage)
  • 2 cups jicama (julienned or spiralized)
  • 1 carrot (shredded or julienned)
  • ¼ cup chopped fresh cilantro
  • 1 cup mayonnaise
  • ¼ teaspoon cumin
  • ⅛ teaspoon celery salt
  • ⅛ teaspoon smoked paprika
  • 1 lime (juiced)

Steps

  1. Place cabbage, jicama, carrot, and cilantro in a medium bowl.

  2. Combine all dressing ingredients in a small bowl.

  3. Toss dressing with cabbage mixture. Refrigerate at least 30 minutes before serving.

  4. Garnish with additional cilantro if desired.

Nutrition Facts

Macronutrients

Calories218
Protein1g
Carbs7g
Fat21g
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Source: Spend With Pennies

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