Chocolate Mint Nanaimo Bars
These Nanaimo Bars are a great twist on a classic dessert, combining chocolate, coconut, and mint-flavored custard!
Foto: Spend With Pennies
Ingredients
- 2 cups graham cracker crumbs
- 1 cup coconut flakes
- 1 cup chopped walnuts (or pecans)
- ⅔ cup unsalted butter (melted)
- ½ cup granulated sugar
- ¼ cup unsweetened cocoa powder (plus 2 tablespoons)
- 1 egg
- 3 cups powdered sugar
- ½ cup unsalted butter
- 3 tablespoons milk
- 3 tablespoons custard powder
- 1 teaspoon mint extract
- green food coloring
- ¾ cup chocolate chips
- 2 teaspoons vegetable oil
Steps
-
Preheat oven to 350°F. Line a 9×9 pan with parchment paper.
-
In a medium bowl mix all of the ingredients for the bottom layer until well combined. Press into prepared pan and bake 11 minutes. Cool completely.
-
Beat all ingredients for the mint layer on medium until completely combined. Spread over the cooled base. Refrigerate until set.
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Microwave chocolate chips and oil on medium heat until just melted. Spread over mint layer. Cool completely and cut into squares.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| graham cracker crumbs | 2 cups | - | - |
| coconut flakes | 1 cup | - | - |
| chopped walnuts | 1 cup | - | - |
| unsalted butter | 0.667 cup | - | - |
| granulated sugar | 0.5 cup | - | - |
| unsweetened cocoa powder | 0.25 cup | Rp 8.000/100g | Rp 4.740 |
| egg | 1 | - | - |
| powdered sugar | 3 cups | Rp 8.000/100g | Rp 24.000 |
| unsalted butter | 0.5 cup | - | - |
| milk | 3 tablespoons | - | - |
| custard powder | 3 tablespoons | Rp 8.000/100g | Rp 24.000 |
| mint extract | 1 teaspoon | - | - |
| green food coloring | - | - | - |
| chocolate chips | 0.75 cup | - | - |
| vegetable oil | 2 teaspoons | - | - |
*Estimated market prices, may vary by region


















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