Chocolate Cherry Almond Milk

4-ingredient SUPER creamy chocolate cherry almond milk. Naturally sweetened, super creamy, and vegan + gluten-free!

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy 👁️ 20 views
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Chocolate Cherry Almond MilkFoto: Minimalist Baker — Minimalist Baker

Ingredients

2 servings
  • 1 1/2 cups Almond Breeze Original Unsweetened
  • 3 -4 pitted medjool dates ((if not moist and sticky, soak in warm water for 10 minutes then drain))
  • 2 -3 Tbsp cocoa or cacao powder ((unsweetened))
  • 1 1/2 cups Almond Breeze Original Unsweetened
  • 1 cup pitted cherries ((frozen for more of a smoothie texture))
  • 1 -2 pitted medjool dates ((or sweetener of choice // if desired))

Steps

  1. Add chocolate milk ingredients to a blender and blend until creamy and smooth, adjusting flavor/level of sweetness as desired. Transfer to a serving glass or jar and refrigerate to chill.

  2. Rinse blender and add cherry milk ingredients. Blend until creamy and smooth, then taste and adjust flavors/sweetness as needed.

  3. Add a few ice cubes to your serving glasses and top with cherry milk (or do it in the reverse order). Drink immediately.

Nutrition Facts

Macronutrients

Calories162
Source: Minimalist Baker by Minimalist Baker

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