Chinese Swiss Roll

Siap Masak ×

Siap Masak?

9 langkah · 75 menit

Bahan-bahan (8 porsi)

  • 1/2 cup tepung kue
  • 1 tablespoon kanji dr tepung jagung
  • ¼ teaspoon baking powder
  • 3 eggs ((separated))
  • 5 tablespoons sugar ((divided, plus 1 teaspoon))
  • 2 ½ tablespoons vegetable oil ((or canola oil))
  • 2 tablespoons susu
  • 1/3 cup cold heavy cream
  • 2 tablespoons powdered sugar ((optional))