Salad Daging Sapi Pedas ala Cina

Bahan-bahan (4 porsi)

• 12 ounces flank steak ((partially frozen; can also use chuck))
• 2 tablespoons air
• 2 teaspoons kanji dr tepung jagung
• 1 teaspoon minyak sayur
• 1 teaspoon Anggur Shaoxing
• 1/4 teaspoon soda kue
• 1/2 teaspoon garam
• 1 tablespoon garlic ((minced))
• 1 Thai bird chili ((minced))
• 1/2 teaspoon gula
• 1 tablespoon toasted sesame seeds
• 2 teaspoons Sichuan chili flakes
• 2 tablespoons minyak sayur
• 1 teaspoon cuka beras
• 1 teaspoon saus tiram
• 1 teaspoon kecap ringan
• 1/2 teaspoon kecap hitam
• 1/4 cup daun ketumbar ((daun dan batang, cincang kasar))