Chilled Asparagus with Feta Vinaigrette

Bahan-bahan (4 porsi)

• 2 tablespoons crumbled feta cheese
• 2½ tablespoons freshly squeezed lemon juice
• 1½ tablespoons freshly squeezed orange juice
• 1 tablespoon water
• 2 teaspoons Dijon mustard
• 2 teaspoons vegetable oil
• 2 drops Tabasco sauce
• 1¼ pounds asparagus
• 1/2 cup diced red bell pepper ((alternately, you can use roasted red pepper strips))