Chicken Barley Soup

Bahan-bahan (6 porsi)

• 1 tablespoon olive oil
• 1 large yellow onion
• 1 clove garlic (minced)
• 8 cups reduced sodium chicken broth (or homemade)
• 1 ½ cups sliced carrot
• 3 ribs celery (sliced)
• 1 (14.5 ounce each) can diced tomatoes (lightly drained)
• ¾ cup pearl barley
• 2 ½ cups cooked chopped chicken
• 2 bay leaves
• 1 teaspoon poultry seasoning
• ½ teaspoon dried thyme leaves
• 2 to 3 tablespoons chopped fresh dill
• 3 tablespoons chopped fresh parsley