Cherry Tomato Salad
Recipe video above. This fresh, juicy tomato salad brings together two of the greatest flavour combinations known to mankind - tomato and basil! Make this with cherry tomatoes or grape tomatoes, or even normal tomatoes cut into chunks.The vinaigrette is slightly thickened with mustard so it clings t
Foto: RecipeTin Eats
Ingredients
- 750 g / 1.5lb cherry tomatoes or grape tomatoes ((or large tomatoes))
- 1/2 red onion (, finely sliced)
- 1/2 cup basil leaves (, tightly packed, finely sliced (Note 2))
- 1 tbsp cider vinegar ((Note 3 for others))
- 2.5 tbsp extra virgin olive oil
- 1/2 tsp dijon mustard ((or other non spicy mustard))
- 1/2 tsp each salt and pepper
Steps
-
Shake Dressing in a jar. Taste and add more salt or pepper, or oil if you want less tart.
-
Cut Tomatoes - cut cherry tomatoes / grape tomatoes in half. If using large ones, cut into wedges then bite size pieces.
-
Place tomatoes, onion and basil in a bowl.
-
Pour over Dressing. Gently toss and serve immediately.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
π Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| / 1.5lb cherry tomatoes or grape tomatoes | 750 g | Rp 12.000/kg | Rp 9.000 |
| red onion | 0.5 | - | - |
| basil leaves | 0.5 cup | - | - |
| cider vinegar | 1 tbsp | - | - |
| extra virgin olive oil | 2.5 tbsp | - | - |
| dijon mustard | 0.5 tsp | - | - |
| each salt and pepper | 0.5 tsp | Rp 35.000/kg | Rp 88 |
*Estimated market prices, may vary by region


















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