Cherry Lime Ice Pops
Cherry Lime Ice Pops – Sweet summer cherries with a touch of lime make these easy, sweet popsicles a perfect treat on a hot summer day. Only 4 ingredients!
Foto: SkinnytasteIngredients
4 servings
- 1 lb cherries
- 1/2 cup water
- 1/4 cup sugar
- 3 tbsp fresh lime juice
Steps
Stem the cherries and remove the pits. See above for the cherry pitter I recommend.
In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lime juice, and cook until the cherries are very soft and cooked through, about 10-15 minutes.
Remove from heat and let it cool to room temperature.
Puree the cherries and their liquid and put the mixture through a fine sieve.
Pour into ice pop molds and freeze at least 2 hours.
Nutrition Facts
Macronutrients
Calories122
Source: Skinnytaste
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