Cheesy Taco Skillet

This easy cheesy taco skillet is the perfect one-pot meal.

⏱️ 23 min 🔪 Prep: 5 min 🔥 Cook: 18 min 📊 Medium ⭐ 5.0 (42) 👁️ 17 views
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Cheesy Taco SkilletFoto: Spend With Pennies

Ingredients

4 servings
  • 1 pound lean ground beef
  • 2 tablespoons taco seasoning
  • 2 ¾ cups water
  • ¾ cup salsa
  • 3 ½ cups medium pasta (such as penne or rotini, uncooked)
  • 8 ounces Velveeta cheese (cut into ½-inch cubes)

Steps

  1. Brown ground beef until no pink remains. Drain fat.

  2. Stir in taco seasoning.

  3. Add water, salsa, and pasta. Bring to a boil reduce heat and cover.

  4. Simmer 10 minutes or until pasta is tender adding more water if needed.

  5. Once pasta is tender, add cheese and stir until smooth and creamy.

Nutrition Facts

Macronutrients

Calories641
Protein42g
Carbs62g
Fat24g
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Source: Spend With Pennies

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