Cheeseburger Stuffed Meatballs
These cheeseburger stuffed meatballs are an easy and delicious appetizer! Meatballs are stuffed with cheese and topped with our favorite toppings!
Foto: Spend With PenniesIngredients
24 servings
- 2 pounds lean ground beef
- ⅔ cup seasoned bread crumbs
- 2 tablespoons grated onion (see note)
- 1 teaspoon yellow mustard
- 1 tablespoon Hellmann's ketchup
- 3 tablespoons mayonnaise
- 1 egg
- 6 cheddar cheese sticks (cut into 4 pieces each)
- dill pickles (tomatoes, lettuce for topping)
- Hellmann's Spicy Dipping Sauce & Hellmann's Burger Sauce (for dipping)
Steps
Preheat oven to 400°F.
Combine all meatball ingredients except cheese. Divide into 24 even pieces.
Wrap each meatball around a piece of cheese. Roll into a ball ensuring all of the cheese is completely covered mixture. Place on a parchment lined pan and bake 25 minutes.
Allow to rest 5 minutes before serving.
Serve with sliced pickles, lettuce and tomatoes and dipping sauces.
Nutrition Facts
Macronutrients
Calories130
Protein9g
Carbs3g
Fat9g
Source: Spend With Pennies
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