Cheeseburger Salad

Cheeseburger salad is a delicious bowl of all your favorite burger ingredients, just without the bun.  This healthier low-carb version of a juicy cheeseburger is loaded with seasoned beef, cheddar cheese, tomatoes, onion, lettuce, and pickles, then tossed in a delicious dressing.

⏱️ 17 min 🔪 Prep: 10 min 🔥 Cook: 7 min 📊 Easy 👁️ 17 views
👨‍🍳 Start Cooking
Salad Burger KejuFoto: The Recipe Critic

Ingredients

6 servings
  • 1 lb Ground Beef
  • 1 tbsp Worcestershire Sauce
  • 1/2 tsp Garlic Powder
  • salt and pepper
  • 1 head Iceberg Lettuce
  • 2 Roma Tomatoes (diced)
  • 1/2 cup Pickles, (sliced)
  • 1/2 Red Onion, (sliced)
  • 1 cup Cheddar Cheese, (shredded)
  • 1 recipe Thousand Island Dressing

Steps

  1. In a medium skillet over medium-high heat add the ground beef. Cook and crumble for about 5-7 minutes or until no longer pink.

  2. Add the Worcestershire sauce, garlic powder, salt, and pepper. Stir together to season the meat well. Remove from heat.

  3. In a large bowl combine the lettuce, tomatoes, pickles, red onion, cheddar cheese, and ground beef. Add the desired amount of thousand island dressing and toss until combined. Serve and enjoy right away!

Nutrition Facts

Macronutrients

Calories294
#cheeseburger salad#gluten free#low carb#american
Source: The Recipe Critic

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