Foto: Spend With Pennies
Ingredients
- 8 ounces lean ground beef
- 14 ounces canned petite diced tomatoes (undrained)
- 8 ounces cream cheese (cubed)
- 4 ounces processed cheese loaf (such as Velveeta*, cubed)
- ¼ cup barbecue sauce
- 2 tablespoons ketchup
- 2 tablespoons yellow mustard
- 1 tablespoon Worcestershire Sauce
- 1 cup shredded cheddar cheese
- ⅔ cup crispy fried onions (optional)
- 1 teaspoon toasted sesame seeds
- hamburger toppings (as desired, pickles, tomatoes, red onion etc.)
Steps
-
Heat a medium skillet over medium-high heat. Add the ground beef and cook, breaking it up with a spoon, until no pink remains, about 6 minutes. Drain any fat.
-
Add the diced tomatoes, cream cheese, processed cheese, barbecue sauce, ketchup, mustard, and Worcestershire sauce. Reduce the heat to medium and stir until melted and blended together. Allow to sit for 5 minutes to thicken.
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In a small bowl, combine cheddar cheese, french fried onions, and sesame seeds. Sprinkle over the dip. Garnish with additional burger toppings as desired.
-
Serve with tortilla chips or crostini.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| lean ground beef | 8 ounces | - | - |
| canned petite diced tomatoes | 14 ounces | Rp 12.000/kg | Rp 16.800 |
| cream cheese | 8 ounces | - | - |
| processed cheese loaf | 4 ounces | - | - |
| barbecue sauce | 0.25 cup | - | - |
| ketchup | 2 tablespoons | - | - |
| yellow mustard | 2 tablespoons | - | - |
| Worcestershire Sauce | 1 tablespoon | - | - |
| shredded cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
| crispy fried onions | 0.667 cup | - | - |
| toasted sesame seeds | 1 teaspoon | - | - |
| hamburger toppings | - | - | - |
*Estimated market prices, may vary by region

















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