Charcuterie Cups

A selection of meats, cheeses, crackers, & other snacks in a perfectly portable cup!

⏱️ 40 min πŸ”ͺ Prep: 20 min πŸ”₯ Cook: 20 min πŸ“Š Medium πŸ‘οΈ 5 views
πŸ‘¨β€πŸ³ Start Cooking
Charcuterie Cups Foto: Spend With Pennies

Ingredients

12 servings
  • 24 long crackers (or breadsticks)
  • 48 seedless grapes (green or red)
  • 24 small crackers (or short crackers)
  • 24 slices salami (thin sliced, or pepper salami )
  • 12 slices ham (or turkey )
  • 12 slices prosciutto (or pancetta)
  • 8 ounces cheddar cheese (or other hard cheese)
  • 8 ounces brie cheese (or bocconcini, or other soft cheese)
  • 8 ounces pepper jack cheese (or other flavored cheese)
  • 12 olives (or small pickles)
  • fresh herbs (for garnish)

Steps

  1. Place 2 long crackers or breadsticks in each glass. Add 4 to 5 grapes to each glass to fill the bottom.

  2. Fold the salami into quarters. Thread one olive onto each pick followed by the slices of salami. Add a skewer to each cup, poking the end into a grape to hold it in place.

  3. Cut the hard cheeses into slices, triangles, or cubes varying the shapes for visual interest.

  4. Add the hard cheeses to the cups (they can be added on picks if you'd like).

  5. Roll or fold the remaining meat and add it to the cups along with the remaining crackers.

  6. Tuck herbs into the glasses for garnish.

Nutrition Facts (per serving)

Macronutrients

Calories45123% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients $46.32
Per Serving $3.86/serving
🏠 Save ~$92.65 compared to buying!
πŸ“‹ Price Breakdown (18% ingredients detected)
IngredientAmountUnit PriceSubtotal
long crackers 24 - -
seedless grapes 48 - -
crackers 24 small - -
salami 24 slices $0.31/ikat $37.50
ham 12 slices - -
prosciutto 12 slices - -
cheddar cheese 8 ounces $1.88/170g $8.82
brie cheese 8 ounces - -
pepper jack cheese 8 ounces - -
olives 12 - -
fresh herbs - - -

*Estimated market prices, may vary by region

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