Champagne Punch

This Cranberry Champagne Punch is loaded with fresh fruit and mint leaves. It's the perfect cocktail for a holiday get-together!

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy ⭐ 5.0 (46) 👁️ 31 views
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Champagne PunchFoto: Spend With Pennies

Ingredients

8 servings
  • 3 cups pomegranate juice
  • 2 cups ginger ale (or club soda (or to taste))
  • 1 cup orange juice
  • ⅓ cup triple sec ( or Cointreau)
  • 1 ½ tablespoons fresh lime juice
  • 750 milliliters champagne (or sparkling wine)
  • fruit (for garnish, limes, fresh cranberries, pomegranate arils and mint)

Steps

  1. Combine pomegranate juice, ginger ale, orange juice, triple sec, and lime juice in a drink pitcher. Cover and refrigerate up to 24 hours.

  2. Fill cocktail glasses ⅔ full with the juice mixture (about 6 ounces). Add ice and top with champagne or sparkling wine (about 3 ounces).

  3. Garnish with cranberries, mint, and pomegranate arils.

Nutrition Facts

Macronutrients

Calories161
Protein1g
Carbs25g
Fat1g
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Source: Spend With Pennies

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