Caramel Fig Bread

Bahan-bahan (10 porsi)

• ½ cup salted butter, (at room temperature)
• ½ cup demerara or turbinado sugar ((do not sub brown sugar))
• 2 large eggs, (at room temperature)
• 1½ cups all purpose flour, (sifted)
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• ¼ cup Lyle's Golden Syrup ((see notes below))
• 4 to 5 ounces soft dried figs, (chopped)