Nasi Goreng Ayam Kanton & Ikan Asin

Bahan-bahan (4 porsi)

• 3 tablespoons minyak
• 1 dada ayam
• ½ medium onion ((chopped))
• 1/3 -1/2 cup Chinese salt-cured fish ((finely diced))
• 4 -5 cups cooked rice
• 1 tablespoon anggur Shaoxing
• 1 teaspoon sesame oil
• Salt ((to taste))
• 2 cups selada cincang halus
• ¼ cup scallion ((chopped))