Brown Sugar Carrots

Brown Sugar Carrots are so simple, yet flavorful. They pair perfectly with any entrèe!

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (23) 👁️ 18 views
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Brown Sugar CarrotsFoto: Spend With Pennies

Ingredients

4 servings
  • 1 pound carrots
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • ¼ teaspoon salt (or to taste )

Steps

  1. Peel carrots and cut them into ½-inch slices.

  2. Bring a saucepan of salted water to a boil. Add carrots and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well.

  3. Add butter, brown sugar, and salt to the same pot. Toss with carrots and cook until melted and smooth.

  4. Serve warm.

Nutrition Facts

Macronutrients

Calories119
Protein1g
Carbs17g
Fat6g
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Source: Spend With Pennies

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