Broccoli Salad with Vinaigrette

Bahan-bahan (6 porsi)

• 4 cups small broccoli florets ((sliced in half, if too big))
• ¼ cup thinly vertically sliced red onion
• ¼ cup thinly sliced red bell pepper
• ¼ cup raisins ((golden or regular))
• 2½ tablespoons sliced almonds, (toasted)
• salt and pepper, (to taste)
• 1 slice cooked, drained and crumbled bacon
• 2 tablespoons white wine vinegar
• 2 tablespoons granulated white sugar
• 1½ teaspoons olive oil