Bourbon Pumpkin Milkshakes

A creamy, decadent pumpkin milkshake infused with fall spices and bourbon. The ultimate cold weather boozy indulgence.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 20 views
👨‍🍳 Start Cooking
Milkshake Labu BourbonFoto: Minimalist Baker — Minimalist Baker

Ingredients

2 servings
  • 4 -5 scoops Vegan Pumpkin Ice Cream
  • 1 1/2 Tbsp bourbon
  • 1/2 tsp each pumpkin pie spice + ground cinnamon
  • 1/2 tsp pure vanilla extract ((optional))
  • 3 -4 Tbsp unsweetened almond milk
  • Coconut Whipped Cream

Steps

  1. Add all ingredients except the coconut whipped cream to a blender and blend until creamy and smooth. Add more almond milk to thin, and more ice cream to thicken. Taste and adjust flavors as needed.

  2. Divide between 2 (as original recipe is written // adjust if altering batch size) small glasses and top with coconut whipped cream and additional pumpkin pie spice.

Nutrition Facts

Macronutrients

Calories357
Source: Minimalist Baker by Minimalist Baker

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