Boiled New Potatoes with Garlic

This New Potato side dish is full of garlic, fresh dill, and creamy butter!

⏱️ 25 min 🔪 Prep: 10 min 🔥 Cook: 15 min 📊 Medium ⭐ 5.0 (39) 👁️ 1 views
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Boiled New Potatoes with Garlic Foto: Spend With Pennies

Ingredients

4 servings
  • 1 ½ pounds new potatoes (or baby potatoes)
  • 4 cloves garlic
  • 2 tablespoons butter
  • 1 tablespoon chopped fresh dill
  • salt and black pepper (to taste )

Steps

  1. Wash potatoes and cut in half if larger than bite-sized.

  2. Peel garlic cloves and slice each clove into 2-3 slices.

  3. Bring a large pot of salted water to a boil. Add potatoes and garlic.

  4. Boil until potatoes are tender when poked with a fork, about 12-14 minutes.

  5. Drain potatoes & garlic well and place in a bowl.

  6. Stir in butter and dill and season with salt & pepper to taste.

Nutrition Facts (per serving)

186 kkal
Protein 4g (10%)
Carbs 31g (76%)
Fat 6g (14%)

Macronutrients

Calories1869% DV
Protein4g8% DV
Carbs31g10% DV
Fat6g9% DV

*DV = Daily Value based on a 2,000 calorie diet

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