Foto: RecipeGirlIngredients
12 servings
- 2 cups fresh blueberries, (chopped)
- 1 cup fresh blueberries ((left whole))
- ¼ cup freshly squeezed lemon juice
- 3 tablespoons chopped fresh cilantro
- 2 medium seeded and minced jalapeño peppers
- ⅓ cup diced red bell pepper
- ¼ cup chopped onion
- ½ teaspoon kosher salt
- tortilla chips, (for dipping)
Steps
In a large bowl, carefully combine all ingredients.
Cover and chill until ready to serve. Serve with tortilla chips.
Nutrition Facts
Macronutrients
Calories26
Source: RecipeGirl
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