BLT Salad Recipe
The dressing in this BLT salad is exceptional! This BLT salad is loaded with fresh lettuce, crispy bacon, bright tomatoes and of course croutons. An easy, excellent salad!
Foto: Natasha's Kitchen — Natasha of NatashasKitchen.comIngredients
4 servings
- 12 oz sliced cooked bacon*
- 1 to 2 cups croutons
- 1 lb 3 cups tomatoes (any kind), sliced
- 1 medium/large head of lettuce (** chopped, rinsed, dried)
- 3 Tbsp mayonnaise
- 4 Tbsp sour cream
- 1 large garlic clove (pressed)
- 1/4 cup finely chopped fresh chives
- 1/8 tsp black pepper
- 1/4 tsp sea salt (or to taste)
- 1 to 2 Tbsp milk (or add to desired consistency)
Steps
Make the dressing first to allow the flavors to meld. In a small bowl, combine 3 Tbsp mayo, 4 Tbsp sour cream, pressed garlic clove, 1/4 cup chives, 1/8 tsp black pepper and 1/4 tsp salt (or season to taste). Stir together then add 1 to 2 Tbsp milk, or add milk to desired consistency. Cover and refrigerate until ready to use.
In a large mixing bowl, combine lettuce, tomatoes, bacon and croutons. Just before serving, drizzle with dressing (adding it to taste) and toss to combine.
Source: Natasha's Kitchen by Natasha of NatashasKitchen.com
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