Bloody Mule
A frightastically magical twist on the classic Moscow Mule...finish with burning sage for the spookiest October drink!
Foto: Half Baked Harvest
Ingredients
- 2 ounces (1/4 cup) vodka
- 1/2 ounce (1 tablespoon) raspberry liquor ((optional) )
- 1/2 ounce (1 tablespoon) lime juice
- 1/3 cup pomegranate juice
- 1 tablespoon fig jam or apple butter
- 1 -2 slices candied ginger
- 1/2 cup ginger beer
- pomegranate arils (seeds), for serving
- 2 -3 sage leaves
Steps
-
1. Fill a cocktail glass with ice.2. Combine the vodka, raspberry liquor (if using), lime juice, pomegranate juice, fig jam, and ginger in a cocktail shaker. Shake, shake, shake, to mix. Add ice, until chilled. Strain into your prepared glass. 3. Top with ginger beer. Garnish with pomegranate arils and sage. If desired light the tip of thee sage on fire for a smoky effect.To Make a Mocktail: omit the vodka and raspberry liquor. Use an additional 2-3 tablespoons of pomegranate juice, plus 1 tablespoon of apple cider. For zing, add 1 tablespoon apple cider vinegar.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| 2 ounces | - | - | |
| 0.5 ounce | - | - | |
| 0.5 ounce | - | - | |
| pomegranate juice | 0.3333333333333333 cup | - | - |
| fig jam or apple butter | 1 tablespoon | Rp 20.000/200g | Rp 1.500 |
| -2 slices candied ginger | 1 | - | - |
| ginger beer | 0.5 cup | - | - |
| pomegranate arils | - | - | - |
| -3 sage leaves | 2 | - | - |
*Estimated market prices, may vary by region
Loading comments...