Blood Orange Salad with Gorgonzola, Pecans and Baby Greens

Bahan-bahan (6 porsi)

• 3 blood oranges (skinned and chopped)
• 2 blood orange (juiced)
• 5 cups baby greens like arugula or baby spinach
• 4 oz gorgonzola cheese
• 1/2 cup pecans (chopped)
• 2 tbsp shallots (finely chopped)
• 2 tbsp balsamic vinegar
• 4 tbsp extra virgin olive oil
• salt and fresh ground pepper