Salad Caesar Salmon Hitam

Bahan-bahan (4 porsi)

• 1 1/2 pounds salmon, cut into 1 inch strips or chunks
• 3 -4 tablespoons cajun seasoning
• olive oil or melted butter
• 2 cups torn ciabatta bread
• 1 clove garlic, grated
• 4 tablespoons salted butter
• 6 cups mixed salad greens or shredded romaine
• 1 cup mixed fresh herbs: basil, dill, thyme
• 1 cup grated parmesan cheese
• 3 tablespoons toasted sesame seeds
• 1 - 2 avocados, cubed or sliced
• 1/3 cup extra virgin olive oil
• 3 tablespoons toasted sesame oil
• 1/2 cup tahini
• 1/4 cup lemon juice
• 1 tablespoon dijon mustard
• 2 teaspoons Worcestershire sauce
• 1 -2 cloves garlic (grated)
• 1/2 cup grated parmesan cheese