Black Bean & Mango Salsa Cups
You’ll love this delicious and easy Black Bean & Mango Salsa Cups recipe! It’s ready to enjoy in 15 minutes or less!
Foto: Gimme Some Oven — Ali
Ingredients
- 12 wonton wrappers
- 1 can RO*TEL diced tomatoes and green chiles, drained
- 1 (15 oz.) can black beans, drained
- 1 can whole-kernel corn
- 1 mango, peeled and diced
- 1/2 cup chopped green onions
- 1/2 tsp . ground cumin
- 1 handful fresh cilantro, chopped
Steps
-
Preheat oven to 350 degrees. Make the wonton “cups” by gently pressing each wrapper down into a mini-baking cup, careful to be sure that the corners are folded out and not in. Bake for 7-10 minutes, or until the cups are firm and slightly golden.
-
Meanwhile, stir together all remaining salsa ingredients in a bowl until combined. Once the wonton cups are ready, spoon the salsa into each cup, and serve immediately.
💰 Cost Estimate
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| wonton wrappers | 12 | - | - |
| RO*TEL diced tomatoes and green chiles | 1 can | $0.75/kg | $0.07 |
| 1 | - | - | |
| whole-kernel corn | 1 can | - | - |
| mango | 1 | - | - |
| chopped green onions | 0.5 cup | - | - |
| . ground cumin | 0.5 tsp | $4.38/kg | $0.01 |
| handful fresh cilantro | 1 | - | - |
*Estimated market prices, may vary by region






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