Bat Cupcakes
Made with chocolate cupcakes, Oreo wings, and candy googly eyes, these bat cupcakes are the ultimate Halloween treat—easy, fun, and guaranteed to fly off the table!
Foto: Once Upon a ChefIngredients
- 12 chocolate cupcakes ((homemade or store-bought))
- 1 batch chocolate frosting ((homemade or store-bought))
- 24 can dy googly eyes
- 12 mini Oreos, plus extra in case of breakage
- 6 regular Oreos, plus extra in case of breakage
Steps
Frost the cupcakes: Pipe or spread a generous layer of frosting onto each chocolate cupcake.
Prepare the bat wings: Gently twist apart 6 regular-sized Oreos and carefully scrape off the filling. Break each half into two equal pieces to create 12 "wings." Set aside.
Make the bat faces: Dab two small dots of frosting onto each mini Oreo. Press a candy googly eye onto each dot of frosting. Let them set for a few minutes to ensure they stick.
Affix the bat wings: Insert two Oreo "wings" into the frosting at the top of each cupcake so that they touch each other at the center, creating the look of spread wings.
Assemble the bats: Place one mini Oreo with the googly eyes in front of the Oreo wings, centered between them, to create the bat's face.
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