Basil-Cucumber Gin Cooler
Super light and summery Basil Cucumber Gin Cooler cocktail– made with muddled cucumbers, basil, lemon juice, gin and a splash of seltzer. Under 140 calories!
Foto: SkinnytasteIngredients
1 servings
- 2 - inch piece of cucumber (peeled and chopped)
- 1 tsp grated lemon zest
- 2 fresh basil leaves
- 1 tsp agave nectar
- 1 1/2 oz gin
- 2 tbsp fresh lemon juice
- ice cubes
- splash of seltzer
- 1 thin slice lemon (for garnish)
- 1 thin slice cucumber (for garnish)
Steps
In a cocktail shaker, muddle the chopped cucumber, lemon zest, basil and agave.
Add the gin, lemon juice and ice cubes and stir 10 seconds.
Strain the mixture into a rocks glass filled with ice cubes and top with seltzer.
Garnish with lemon and cucumber and serve.
Nutrition Facts
Macronutrients
Calories137
Source: Skinnytaste
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