Basic Baked Frittata Recipe
Have you mastered the frittata yet? Baked frittatas make a great, easy meal any time of the day—even for a quick weeknight dinner.
Foto: Cookie and Kate — Cookie and KateIngredients
4 servings
- 6 eggs
- A handful of cheese
- A splash of milk
- Vegetables, spices, salt, pepper, and anything else you want to throw together
Steps
Preheat oven to 400 degrees Fahrenheit.
Line a 9-inch springform pan OR 9-inch square baking dish with parchment paper (here’s a photo that demonstrates how to line the square dish).
In a separate bowl, whisk together eggs, cheese, milk, vegetables and seasonings.
Pour the mixture into the springform pan or baking dish.
Bake until the frittata is golden and puffy and the center feels firm and springy, about 25 minutes or more.
Nutrition Facts
Macronutrients
Calories167
Source: Cookie and Kate by Cookie and Kate
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