Barbacoa

Name: Barbacoa
Prep time: 10 min
Cook time: 250 min
Total time: 260 min
Cuisine: Indonesian
Ingredients: 3 pounds beef chuck roast (fat trimmed), cut into 2-inch chunks; 4 cloves garlic, minced; 2 chipotles in adobo sauce, chopped; 1 (4-ounce) can diced green chiles; 1 small white onion, finely chopped; 1/4 cup fresh lime juice; 2 tablespoons apple cider vinegar; 3 bay leaves; 1 tablespoon ground cumin; 1 tablespoon dried Mexican oregano (or standard dried oregano); 2 teaspoons fine sea salt; 1 teaspoon freshly-ground black pepper; 1/4 teaspoon ground cloves; 1/2 cup beef stock or water

This barbacoa recipe is simple to make in your slow cooker, and makes the most tender, flavorful, delicious barbacoa beef.

⏱️ 260 min 🔪 Prep: 10 min 🔥 Cook: 250 min 📊 Hard ⭐ 4.9 (197) 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

4 servings

3 pounds beef chuck roast (fat trimmed), cut into 2-inch chunks
4 cloves garlic, minced
2 chipotles in adobo sauce, chopped
1 (4-ounce) can diced green chiles
1 small white onion, finely chopped
1/4 cup fresh lime juice
2 tablespoons apple cider vinegar
3 bay leaves
1 tablespoon ground cumin
1 tablespoon dried Mexican oregano (or standard dried oregano)
2 teaspoons fine sea salt
1 teaspoon freshly-ground black pepper
1/4 teaspoon ground cloves
1/2 cup beef stock or water

Steps

Combine all ingredients in the bowl of a slow cooker. Toss gently to combine. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, or until the beef is tender and falls apart easily when shredded with a fork.
Using two forks, shred the beef into bite-sized pieces inside of the slow cooker. Toss the beef with the juices, then cover and let the barbacoa beef soak up the juices for an extra 10 minutes. Remove the bay leaves.
Use a pair of tongs or a slotted spoon to serve the barbacoa beef and enjoy!

💰 Cost Estimate

Total Ingredients Rp 8.550

Per Serving Rp 2.138/serving

🏠 Save ~Rp 17.100 compared to buying!

📋 Price Breakdown (14% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
beef chuck roast	3 pounds	-	-
garlic	4 cloves	-	-
chipotles in adobo sauce	2	-	-
	1	-	-
small white onion	1	-	-
fresh lime juice	0.25 cup	-	-
apple cider vinegar	2 tablespoons	-	-
bay leaves	3	Rp 25.000/kg	Rp 7.500
ground cumin	1 tablespoon	Rp 70.000/kg	Rp 1.050
dried Mexican oregano	1 tablespoon	-	-
fine sea salt	2 teaspoons	-	-
freshly-ground black pepper	1 teaspoon	-	-
ground cloves	0.25 teaspoon	-	-
beef stock or water	0.5 cup	-	-