Bananas Fosters Overnight French Toast

Dessert for breakfast? This make-ahead baked French toast casserole topped with Bananas Fosters will wow your guests this Easter! Put out some bowls of fresh berries and fruit and your guests wont even know this is a lightened up French Toast.

⏱️ 530 min 🔪 Prep: 10 min 🔥 Cook: 40 min 📊 Hard 👁️ 3 views
👨‍🍳 Start Cooking
Bananas Fosters Overnight French Toast Foto: Skinnytaste

Ingredients

8 servings
  • cooking spray
  • 10 oz Challah bread (sliced 1 inch thick (Brioche would work))
  • 7 large eggs
  • 1 -1/2 cups Fairlife fat-free milk (or milk of choice)
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/4 cup sugar (I use monk fruit sweetener)
  • 1/4 teaspoon salt
  • 1 teaspoon Meyers rum or rum extract (optional)
  • 1 tbsp whipped butter
  • 1/2 cup brown sugar (packed (I use sugar-free Wholesome Yum))
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1 tbsp Meyers rum or 1 tsp rum extract (optional)
  • 4 medium ripe bananas (sliced)

Steps

  1. Spray a 13 x 9-inch baking dish with oil spray.

  2. Arrange bread slices in one layer in baking dish, squeezing them slightly to fit.

  3. In a large bowl whisk together eggs, milk, vanilla, 1/2 tsp cinnamon, monk fruit or sugar, salt and rum extract, if using until combined well and pour evenly over bread. Cover and refrigerate at least 8 hours or overnight for best results.

  4. Preheat oven to 350F and bring bread to room temperature.

  5. Bake uncovered, in middle of oven until puffed and edges are pale golden, 40 to 45 minutes.

  6. Meanwhile while it's baking, in a large deep skillet melt the butter over low heat.

  7. Add the brown sugar or sugar-free brown sugar, cinnamon, vanilla and rum extract, if using and stir until sugar is dissolved. Add a few drops of water if needed and let sauce simmer about 2 minutes to thicken.

  8. Add sliced bananas and simmer 1 minute, remove from heat.

  9. Keep covered until french toast comes out of the oven. When french toast is cooked, divide among 8 plates and top with bananas. Enjoy!!

Nutrition Facts (per serving)

Macronutrients

Calories29515% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 9.444
Per Serving Rp 1.181/serving
🏠 Save ~Rp 18.888 compared to buying!
📋 Price Breakdown (13% ingredients detected)
IngredientAmountUnit PriceSubtotal
cooking spray - - -
Challah bread 10 oz - -
eggs 7 large - -
-1/2 cups Fairlife fat-free milk 1 Rp 5.000/100ml Rp 5.000
vanilla extract 0.5 teaspoons - -
cinnamon 0.5 teaspoon - -
sugar 0.25 cup - -
salt 0.25 teaspoon - -
Meyers rum or rum extract 1 teaspoon - -
whipped butter 1 tbsp - -
brown sugar 0.5 cup - -
vanilla extract 1 teaspoon - -
cinnamon 1 teaspoon - -
Meyers rum or 1 tsp rum extract 1 tbsp - -
ripe bananas 4 medium Rp 10.000/buah Rp 4.444

*Estimated market prices, may vary by region

Source: Skinnytaste

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