Balsamic Baked Chicken Breast With Balsamic Tomato Sauce and Mozzarella Cheese

Name: Balsamic Baked Chicken Breast With Balsamic Tomato Sauce and Mozzarella Cheese
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 4 skinless chicken breasts; 2 tablespoons olive oil; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1 teaspoon salt; 1 pinch cracked pepper (to taste); 1 1/2 tablespoons minced garlic (5-6 cloves garlic); 2 cups grape tomatoes (or cherry tomatoes, halved); 1/4 red onion (peeled and sliced); 1/4 cup balsamic vinegar; 1 tablespoon brown sugar (packed); 3/4 cup mozzarella cheese (fresh shredded ); 2 tablespoons fresh parsley (chopped, or basil, to garnish)

Baked Chicken Breast rubbed with garlic and herbs, dripping with a tomato balsamic sauce and melted mozzarella cheese! It doesn't get any better than this EASY chicken recipe! Let your oven do ALL the work and have the most delicious Baked Chicken on your table in less than 30 minutes!

⏱️ 30 min 🔪 Prep: 5 min 🔥 Cook: 25 min 📊 Medium 👁️ 4 views

👨‍🍳 Start Cooking

Balsamic Baked Chicken Breast With Balsamic Tomato Sauce and Mozzarella Cheese

Foto: Cafe Delites

Ingredients

4 servings

4 skinless chicken breasts
2 tablespoons olive oil
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 teaspoon salt
1 pinch cracked pepper (to taste)
1 1/2 tablespoons minced garlic (5-6 cloves garlic)
2 cups grape tomatoes (or cherry tomatoes, halved)
1/4 red onion (peeled and sliced)
1/4 cup balsamic vinegar
1 tablespoon brown sugar (packed)
3/4 cup mozzarella cheese (fresh shredded )
2 tablespoons fresh parsley (chopped, or basil, to garnish)

Steps

Preheat oven to 220°C | 430°F.
Place chicken breasts in a baking dish and drizzle with olive oil. Season with oregano, basil, salt, pepper and 1 tablespoon of minced garlic. Rub seasoning all over each breast. Arrange the tomatoes and red onion around the chicken in the dish.
Whisk together the balsamic vinegar, sugar and remaining garlic in a jug to combine. Pour over the chicken breasts, flip each breast in the sauce to evenly coat.
Bake in preheated oven for 20-25 minutes (depending on the thickness of your chicken breasts), or until no longer pink in the middle. Sprinkle with cheese and broil (or grill) for 4-5 minutes, or until cheese is melted and golden.
Garnish with parsley, and serve with rice or pasta drizzled with the pan juices.

Nutrition Facts (per serving)

Macronutrients

Calories30115% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 2.400

Per Serving Rp 600/serving

🏠 Save ~Rp 4.800 compared to buying!

📋 Price Breakdown (8% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
skinless chicken breasts	4	-	-
olive oil	2 tablespoons	-	-
dried oregano	0.5 teaspoon	-	-
dried basil	0.5 teaspoon	-	-
salt	1 teaspoon	-	-
pinch cracked pepper	1	-	-
minced garlic	0.5 tablespoons	-	-
grape tomatoes	2 cups	Rp 12.000/kg	Rp 2.400
red onion	0.25	-	-
balsamic vinegar	0.25 cup	-	-
brown sugar	1 tablespoon	-	-
mozzarella cheese	0.75 cup	-	-
fresh parsley	2 tablespoons	-	-