Hash sarapan sosis panggang

Bahan-bahan (4 porsi)

• 800 g / 1.6lb potatoes
• 1 1/2 tbsp olive oil
• 1/2 tsp smoked paprika ((sub regular))
• 1/2 tsp dried thyme ((sub any dried herb))
• 1/4 tsp onion powder ((sub more garlic powder))
• 1/4 tsp garlic powder ((sub more onion))
• 1/2 tsp cooking salt / table salt
• 1 red capsicum / bell pepper (, cut into 2.5cm/1" squares)
• 1 red onion (, cut into 1cm / 0.4" wedges)
• Pinch of salt and pepper
• 1 tbsp olive oil
• 100 g / 4 oz streaky bacon (, cut into 2.5cm/1" squares)
• 500 g / 1 lb good pork sausages (, or any sausage you want (Note 2))
• Eggs - as many as you want! ((and can fit))
• 1 tbsp parsley (, roughly chopped (optional garnish))
• Hot buttered toast ((optional))