Bacon Ranch Potato Salad
A creamy and delicious potato salad with amazing ranch flavor and bacon! This is the perfect side to take to a potluck and is sure to be a huge hit!
Foto: The Recipe CriticIngredients
- 2 pounds red potatoes, (cut into 1-inch pieces)
- 1 cup sour cream
- 1 cup mayonnaise
- 1 (1-ounce) package ranch dressing mix
- 1 ¼ cups bacon (cooked and crumbled)
- 1 ½ cups shredded cheddar cheese
- ⅓ cup sliced green onions
- salt and pepper (to taste )
Steps
Fill a large pot with water and add 2 pounds red potatoes,. Bring the water and potatoes to a rolling boil over high heat. Reduce the heat to medium-high and continue to boil for 12-15 minutes, or until fork-tender. Drain and rinse the potatoes under cold water.
In a small bowl, whisk together 1 cup sour cream, 1 cup mayonnaise, and 1 (1-ounce) package ranch dressing mix until combined.
In a large bowl, add the cooked and drained potato pieces, 1 ¼ cups bacon, 1 ½ cups shredded cheddar cheese, and ⅓ cup sliced green onions.
Stir in the sour cream mixture until blended and coated well. Refrigerate for 2 hours before serving! Season with salt and pepper to taste before serving and enjoy!
Loading comments...