Bacon and Broccoli Macaroni and Cheese

Name: Bacon and Broccoli Macaroni and Cheese
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 8 ounces uncooked elbow macaroni; 2 cups small-chopped broccoli florets; 1½ cups milk ((any kind)); 2 to 4 teaspoons Dijon mustard ((depending on how strong you want the flavor)); 1 tablespoon Worcestershire sauce; 1½ teaspoons chopped fresh thyme; 3 tablespoons butter; 2 tablespoons all purpose flour; 2 cups shredded medium or sharp cheddar cheese; 6 slices bacon, (cooked to crispy and chopped); salt and freshly ground black pepper, (to taste)

This is a creamy and delicious, family friendly dinner recipe.

⏱️ 45 min 🔪 Prep: 30 min 🔥 Cook: 15 min 📊 Medium 👁️ 3 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

4 servings

8 ounces uncooked elbow macaroni
2 cups small-chopped broccoli florets
1½ cups milk ((any kind))
2 to 4 teaspoons Dijon mustard ((depending on how strong you want the flavor))
1 tablespoon Worcestershire sauce
1½ teaspoons chopped fresh thyme
3 tablespoons butter
2 tablespoons all purpose flour
2 cups shredded medium or sharp cheddar cheese
6 slices bacon, (cooked to crispy and chopped)
salt and freshly ground black pepper, (to taste)

Steps

Cook pasta according to package directions. Add broccoli during the last two minutes of cooking. Drain.
In a medium bowl, whisk together the milk, Dijon, Worcestershire and thyme.
Melt the butter in a medium skillet over medium heat. Whisk in the flour and cook for 1 minute. Whisk in the milk mixture, and bring to a boil. Keep whisking until the mixture has thickened a bit. Whisk in the cheese and stir until melted.
Stir the pasta/broccoli and bacon into the sauce. Spoon into dishes and serve immediately.

Nutrition Facts (per serving)

Macronutrients

Calories74237% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 35.294

Per Serving Rp 8.824/serving

🏠 Save ~Rp 70.588 compared to buying!

📋 Price Breakdown (9% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
uncooked elbow macaroni	8 ounces	-	-
small-chopped broccoli florets	2 cups	-	-
milk	1.5 cups	-	-
to 4 teaspoons Dijon mustard	2	-	-
Worcestershire sauce	1 tablespoon	-	-
chopped fresh thyme	1.5 teaspoons	-	-
butter	3 tablespoons	-	-
all purpose flour	2 tablespoons	-	-
shredded medium or sharp cheddar cheese	2 cups	Rp 30.000/170g	Rp 35.294
bacon	6 slices	-	-
salt and freshly ground black pepper	-	-	-