Avocado salad

Bahan-bahan (4 porsi)

• 2 big ripe avocados (, cut into quarters then 1 cm / 0.4" slices)
• 3 cucumbers ( ~17cm/7" long, sliced into 4mm / 1/6" rounds (Note 1))
• 1/4 red onion (, finely sliced)
• 2 tbsp dill (, finely chopped, optional recommended (Note 2))
• 2 tbsp coriander/cilantro leaves (,roughly chopped, optional recommended (Note 2))
• 3 tbsp extra virgin olive oil
• 3 tbsp lime juice (, or lemon juice (or more, adjust to taste!))
• 1/4 tsp chilli flakes / red pepper flakes
• 1/4 tsp black pepper
• 3/4 tsp cooking / kosher salt