Avocado Cilantro Dressing

Bahan-bahan (4 porsi)

• 1 avocado, peeled and pitted
• 1 clove garlic, peeled
• half of a small jalapeño
• 2/3 cup fresh cilantro leaves, loosely-packed
• 3 tablespoons fresh lime juice
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons red wine vinegar or apple cider vinegar
• 1/2 teaspoon ground cumin
• 1/4 teaspoon each Kosher salt and black pepper
• 1/4 to 1/2 cup water