Authentic Gazpacho

Name: Authentic Gazpacho
Prep time: 15 min
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 pounds ripe Roma tomatoes, halved and cored*; 1 small (1/2 lb) cucumber, peeled and seeded*; 1 medium green bell pepper, cored; 1/2 small red onion, peeled; 2 small garlic cloves (or 1 large clove), peeled; 3 tablespoons olive oil; 2 tablespoons sherry vinegar; 1 teaspoon fine sea salt; 1/2 teaspoon freshly-cracked black pepper; 1/2 teaspoon ground cumin; 1 thick slice of white bread, soaked, crusts removed*; optional garnishes: homemade croutons, chopped fresh herbs, a drizzle of olive oil, or any leftover chopped gazpacho ingredients

My favorite recipe for how to make authentic, fresh, delicious Spanish gazpacho.

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy ⭐ 4.9 (184) 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

4 servings

2 pounds ripe Roma tomatoes, halved and cored*
1 small (1/2 lb) cucumber, peeled and seeded*
1 medium green bell pepper, cored
1/2 small red onion, peeled
2 small garlic cloves (or 1 large clove), peeled
3 tablespoons olive oil
2 tablespoons sherry vinegar
1 teaspoon fine sea salt
1/2 teaspoon freshly-cracked black pepper
1/2 teaspoon ground cumin
1 thick slice of white bread, soaked, crusts removed*
optional garnishes: homemade croutons, chopped fresh herbs, a drizzle of olive oil, or any leftover chopped gazpacho ingredients

Steps

Combine all ingredients together in a blender or food processor. Puree for 1 minute, or until the soup reaches your desired consistency.
Taste and season with extra salt, pepper and/or cumin if needed.
Refrigerate in a sealed container for 3 to 4 hours, or until completely chilled.
Serve cold, topped with your desired garnishes.

💰 Cost Estimate

Total Ingredients Rp 2.575

Per Serving Rp 644/serving

🏠 Save ~Rp 5.150 compared to buying!

📋 Price Breakdown (17% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
ripe Roma tomatoes	2 pounds	Rp 12.000/kg	Rp 2.400
small	1	-	-
medium green bell pepper	1	-	-
small red onion	0.5	-	-
small garlic cloves	2	-	-
olive oil	3 tablespoons	-	-
sherry vinegar	2 tablespoons	-	-
fine sea salt	1 teaspoon	-	-
freshly-cracked black pepper	0.5 teaspoon	-	-
ground cumin	0.5 teaspoon	Rp 70.000/kg	Rp 175
thick slice of white bread	1	-	-
optional garnishes	-	-	-